DISAPPOINTED BY THE PROGRAM, ITS RIGOR, THE PROFESSORS, AND THE NETWORKING OPPORTUNITIES, BUT SAVED BY ITS 3 PROFESSIONAL PROJECTS.
Avis de Wucoro_195020 - MSc in International Hospitality Management - emlyon business school
-
Quel est, selon vous, le principal atout de ce programme ?
The partnership with Institut Paul Bocuse has made the program not a total waste of time. They are the main asset and why I did not say that I am "Not at all satisfied" with every single question. Normally, the international aspect is the main asset.
-
Quelle est, selon vous, la principale faiblesse de ce programme ?
The main asset is also its biggest weakness. With COVID-19 and the inability to offer the international experience, the program is unimpressive. The online classes are not interactive, not well adapted for students and a waste of time.
-
Commentaires généraux
Pas de commentaires
Évaluation générale - MSc in International Hospitality Management à emlyon business school
Moyenne générale
Pédagogie du programme
International
Vie étudiante
Réseau et insertion professionnelle
Retour sur investissement
-
310
Contenu académique du programme
The classes are incredibly easy, lack the work that is expected from a high-ranking master's program. Easy grading, relaxed professors that do not expect very much from the students, both in and out of the classroom. There are many group projects to complete a simple assignment. I do not feel challenged at all. The professional projects are one of the best parts of this program and we were still able to learn a lot, despite them being mostly online.
-
710
Moyens pédagogiques (bibliothèque, WIFI, locaux)
-
310
Qualité des professeurs permanents
The em-lyon professors have been useless. They don't share innovative ideas, give boring long lectures that suck any remaining motivation out of their students. The assignments are easy, repetitive, and simple. The faculty seems unorganized and lost.
-
310
Qualité des intervenants professionnels extérieurs
Any professor that impressed me was engaged through Institut Paul Bocuse.
-
310
Contrôle des connaissances, volume et répartition des cours, travail personnel
Few lecture hours with the majority of the work being due at the end of the semester.
-
310
Reconnaissance internationale du programme
Neither the school nor the program is well known outside of France.
-
310
Accompagnement/aide si départ à l'étranger
COVID took away our semester in Shanghai. Other schools in Europe fought so that their students could still go abroad, significantly adding to their learning. I would have expected more from emlyon too, but they did nothing to help up gain international (Asian specifically) experience.
-
310
Services aux étudiants (orientation, projet pro., scolarité, etc.)
There was absolutely no vie étudiante and I never even stepped foot onto the em-lyon campus in Ecully.
-
110
Ambiance, cohésion dans la promo (projets, entraide, loisirs, associations)
-
110
Ville étudiante, logement (coût, accès, situation)
-
510
Réseau des anciens, contacts professionnels
-
310
Qualité du directeur de programme et notoriété de la formation
-
510
Stages et aide à l'insertion professionnelle
-
710
Satisfaction sur le salaire premier-emploi
-
310
Êtes-vous globalement satisfait de votre formation ?
If staying in France, the name em-lyon and its network is perhaps still useful to land an interview.
-
310
Referiez-vous le même choix de formation aujourd’hui ?
Probably not. There are so many other schools that are equally impressive and I truly think I would learn more there. The em-lyon network is the main reason why I chose the school, but I barely know the people in my program, much less anyone else in other masters. So I lost much more than I gained.
